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How safe is it to buy Processed Fruits and Vegetables at an Online Grocery Store in Chennai?



Processed fruits & vegetables are the freshly harvested raw agricultural commodity washed, cleaned, leaves cropped, peeled, dried, frozen, chopped, mixed, and packed to be shipped for consumption or sold at the Best Online Grocery Store in Chennai.


What is the necessity to process Farm fresh Fruits and Vegetables?

Farm fresh vegetables are a good source of dietary fiber, nutrition, and antioxidants. Freshly collected fruits are rich in essential minerals, salts, vitamins, etc. Always choose Ansio Fresh from farm to home Online Grocery Delivery in Chennai.


Classification of vegetables and its Processing required:

1. Root Vegetables

Vegetables like onion, Ginger, Potato, Radish, Carrot, elephant foot yam, etc are produced under the soil at the root part of the plant.

2. Stem vegetables:

Mostly edible tubers from the banana plant.

3. Leaf Vegetables:

Leaves and leaf stakes include a variety of spinach and sprouts. In general, 85% of the leaf vegetables are filled up with water.

4. Flowers:

The head or flower vegetables include Broccoli, cauliflower, etc.

5. Fruits & Vegetables.

Fruits and vegetables include Cucumber, ladies finger, brinjal, chili, corn, peas, etc.


Where do your fruits and veggies come from?

Educate yourself on what you buy. Make sure you talk with your Best Online Grocery Store in Chennai and learn about the farming practices followed to cultivate, produce, and process fruits and vegetables you purchase.



How Ansio Fresh Safe Processing of Fruits & Vegetables work?

Ansio Fresh, the leading online grocery store in Chennai follows safe, permissible, and minimal vegetables and fruits processing methods to retain its original freshness, texture, flavor to deliver the best quality fruits and Vegetables in Chennai.


Ansio Fresh - your trusted Grocery home Delivery in Chennai, sell you farm-fresh fruits and vegetables to prevent the storage facilities and the usage of preservatives to retain the natural quality and nutrition of the fruits and vegetables.


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