Anjarai Petti - the traditional masala box takes a unique place in Indian Cooking. The important spices of India that are synchronized in the genetic DNA Structure of Indians, specifically the south Indians!!
If you are a South Indian you might be familiar with what I am saying. If not, don't worry Ansio Fresh - The Online Grocery Store in Chennai is here to educate you (Not a cooking class!) with the Taste, Aroma, and Immune Boosting Medicinal properties of the Fresh Indian Spices found most commonly in Indian Kitchens.
The Magic Masala (Medicine) Box of India Contains:
Mustard seeds
Cumin seeds
Coriander seeds
Fenugreek seeds
Black peppercorns
Channa dhal
Urad dhal
Cloves & Cinnamon
Spices are being used as staple dietary additives for a long time in India. The 7+ spices include cumin, clove, coriander, cinnamon, turmeric, fenugreek, and cardamom based on culinary uses as well as medical uses. Rather than culinary uses, these spices have many medicated properties including antibacterial, antispasmodic, antioxidant, antiseptic, and carminative.
India has a diverse food culture with each dish containing various spices belonging to different regions of the country. The Spices from Farm to your Anjarai Petti, Provided at very affordable prices. Our spices have a longer shelf life and add a pleasing taste to each dish they are used in. Ansio Fresh spices always guarantee a sense of freshness and quality.
Medical Uses of Indian Spices in Siddha & Ayurvedha:
Spices are being used in Indian Ayurveda and folk medicine to treat many diseases like gynecological problems, gastric problems, hepatic disorders, infectious diseases, and blood disorders
1. Cinnamon - Cinnamon to Lower Blood Sugar, cure tooth pain, jaundice, wound mending operator, etc. and act as a taste improver when used in daily routine cooking. This popular spice comes from the bark of the cinnamon tree.
2. Fenugreek Seeds - The medicinal activity of fenugreek in many diseases like skin irritations, tuberculosis, cancer, and diabetes. It is a very common ingredient in Indian pickles to improve the self-life and taste.
3. Coriander Seeds - The flavonoids in Coriander prevents cough, cures burns, allergies, digestive disorder, and many more. It is a very important ingredient used as a thickening agent in gravy preparation. The fresh coriander leaves are used as a garnish in many recipes.
4. Clove & Cinnamon - Cloves & Cinnamon acts as a Painkiller, lowers skin irritation, tumor, sore throat, pimples & acne. It is widely used in Indian Masalas including Garam masala & Chat Massala.
5. Urad Dhal - Urad dal is a rich source of both insoluble and soluble fiber, which helps in improving digestion. It is the best remedy for diarrhea, constipation, cramps, or even bloating.
6. Channa Dhal - Great for the Heart, improves muscle strength, Better Body Immunity, Disease Prevention, rich in calcium, aids weight loss, and many more.
7. Black Pepper - Black pepper, also known as the king of spices, promotes weight loss, helps relieve cold and cough, improves digestion, boosts metabolism, and treats many skin problems.
8. Mustard - lowers bad cholesterol, keeps a check on blood fat levels, and helps in effective blood circulation.
There is no better way to showcase India’s rich culture than through its cuisine. The diversity of cooking techniques, ingredients, and preparations add richness to Indian food.
Are you looking for Home remedies for small health ailments?
Shop Fresh Indian spices at Ansio Fresh - Tha famous online Supermarket in Chennai, have associated ourselves with numerous well-known farmers, processors, and manufacturers that make up our vendor base. All our vendors follow the Good Farming Practices to deliver you quality products.
Try Ansio Farm Fresh Spices and broaden your flavor palate!
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